(MS) Mei Sum Pork Siomai (Sieuw Mai) 240g

Description

TDS Pork Siomai (Sieuw Mai). 

Dumplings are a popular treat enjoyed in many Asian cuisines – these tasty bites are sure to add something extra special to your homemade dishes or can be eaten on their own as dim sum. 
Containing a pork filling combined with flavours of Chinese mushrooms and water chestnut, Mei Sum Siu Mai provide an authentic dumpling experience with their classic taste and delicate texture. 
Wrapped in a succulent dough, these dumplings are easy to steam, providing you with great, instant flavour.

Ingredients:

Pork 60%, Starch, Water, Water Chestnut, Wheat Flour, Chinese Mushroom, Soy Sauce, Sesame Oil, Flavour Enhancer E621, Sugar, Salt, Pepper, Baking Powder, Paprika Extract, Tumeric Root Extract.