Description
Honor Prawn & Pork Siomai (Sieuw Mai).
Dumplings are a popular treat enjoyed in many Asian cuisines – these tasty bites are sure to add something extra special to your homemade dishes or can be eaten on their own as dim sum.
Containing a pork & Shrimp filling. Mei Sum Siu Mai provide an authentic dumpling experience with their classic taste and delicate texture.
Wrapped in a succulent dough, these dumplings are easy to steam, providing you with great, instant flavour.
Ingredients:
Pork (47%), Prawn (16%) (Preservatives E223 (SULPHITES) E451), Water, WHEAT Flour, Chinese Mushrooms, Potato Starch, Sugar,Flavour Enhancer E621 salt, EGG, Sesame Oil, Soya Sauce (Water, Salt, Soya Beans, Sugar, Wheat Flour), Tapioca Starch, Emulsifier E501, Colourings E124, E102, Spices.
E102 may have an adverse effect un activity and attention in children.
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